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Antioxidants (Basel, Switzerland)|September 8, 2019
Polydatin Encapsulated Poly [Lactic-co-glycolic acid] Nanoformulation Counteract the 7,12-Dimethylbenz[a] Anthracene Mediated Experimental Carcinogenesis through the Inhibition of Cell ProliferationSankaran Vijayalakshmi, Arokia Vijaya Anand Mariadoss, Vinayagam Ramachandran, et al.
Antioxidants (Basel, Switzerland)|August 9, 2019
Crosstalk Between Adipokines and Paraoxonase 1: A New Potential Axis Linking Oxidative Stress and InflammationVeronica Tisato, Arianna Romani, Elisa Tavanti, et al.
Antioxidants (Basel, Switzerland)|April 14, 2025
Anti-Toxoplasma and Antioxidant Activity of a Terpene and Methyl-Ester-Rich Subfraction from Pleopeltis crassinervataJhony Anacleto-Santos, Ricardo Mondragón-Flores, Perla Yolanda López-Camacho, et al.
Antioxidants (Basel, Switzerland)|April 14, 2025
Purification of Spent Hop Cone (Humulus lupulus L.) Extract with Xanthohumol Using Mesoporous Superparamagnetic Iron Oxide NanoparticlesNatalia Żuk, Sylwia Pasieczna-Patkowska, Ewelina Grabias-Blicharz, et al.
Antioxidants (Basel, Switzerland)|April 14, 2025
Myrobalan Fruit Extracts Modulate Immunobiochemical Pathways In VitroStefanie Hofer, Marcel Jenny, Angela Klein, et al.
Antioxidants (Basel, Switzerland)|April 14, 2025
Mechanical Loading Induces NRF2 Nuclear Translocation to Epigenetically Remodel Oxidative Stress Defense in OsteocytesYue Guo, Jing Zhang, Luyu Gong, et al.
Antioxidants (Basel, Switzerland)|April 14, 2025
Effect of Drying Methods on the Leaf and Flower Tissues of Paulownia elongata and P. fortunei and Resultant Antioxidant CapacityLubana Shahin, Ajit K Mahapatra, Nirmal Joshee
Antioxidants (Basel, Switzerland)|April 14, 2025
Boosting Antioxidant Quality in Cucumber Beverages with Encapsulated Tomato CarotenoidsLaleh Mozafari, Lorena Martínez-Zamora, Marina Cano-Lamadrid, et al.
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