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Antioxidants (Basel, Switzerland)|May 28, 2022
Mitochondrial Calcium: Effects of Its Imbalance in DiseaseDeyamira Matuz-Mares, Martin González-Andrade, Minerva Georgina Araiza-Villanueva, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Effect of Alga Gelidium sp. Flour Extract on Lipid Damage Evolution in Heated Fish Muscle SystemRoberta G Barbosa, Marcos Trigo, Bin Zhang, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Antioxidants in Pregnancy: Do We Really Need More Trials?Carolina Di Fabrizio, Veronica Giorgione, Asma Khalil, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Phenolic Compounds Extracted from Cherry Tree (Prunus avium) Branches: Impact of the Process on Cosmetic PropertiesGaëlle Willig, Fanny Brunissen, Fanny Brunois, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Functional and Nutraceutical Significance of Amla (Phyllanthus emblica L.): A ReviewMaryam Gul, Zhi-Wei Liu, Iahtisham-Ul-Haq, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Apitherapy and Periodontal Disease: Insights into In Vitro, In Vivo, and Clinical StudiesManoj Kumar, Suraj Prakash, Radha, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
The Relationship between F2-Isoprostanes Plasma Levels and Depression Symptoms in Healthy Older AdultsKaren Savage, Lee Gogarty, Ana Lea, et al.
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