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Appetite|April 5, 2026
Reward responses to food stimuli across sensory modalities: Hunger modulates wanting differentially for pictures and odorsAndroula Savva, Anna Gerlicher, Lucile Rey, et al.Appetite|May 10, 2026
Protein-Enriched Foods: A Promise Older Adults Will Accept? A systematic review of consumer acceptance in later lifeMichelle Calvete-Labouz, Xiaoyu Hu, Guendalina GraffignaAppetite|May 10, 2026
Resistance to veganism: Threat perceptions and negative stereotyping may undermine intentions to reduce meat consumption among meat-eatersSabahat Cigdem Bagci, Ipek Guvensoy, Büşra Kaplan, et al.Appetite|May 8, 2026
Evidence for a protein leverage effect on food intake in a Norwegian populationRikke Eriksen, Kamilla Rognmo, Laila A Hopstock, et al.Appetite|April 7, 2026
Does Time Scarcity Amplify High-Calorie Food Preferences in Adolescents? The Role of Analytical Thinking and AweHaide Chen, Wenrou Zhou, Jiaxin Guan, et al.Appetite|May 14, 2026
Exploring the Role of Infant Temperament in the Relationship Between Self-Feeding and Parental ResponsivenessAlice Di Prete, Jacqueline Blissett, Laura Shapiro, et al.Appetite|March 13, 2026
A single dose of cannabidiol increases ad libitum energy intake in healthy adults but does not affect postprandial glucose or lipid metabolismDrusus A Johnson, Mark P Funnell, Thomas G Cable, et al.Appetite|March 9, 2026
Does unmatching meat and plant-based meals change plant-based meal selection? An evaluation in an online hypothetical randomised trialEmma E Garnett, Elizabeth Biggs, Elif Naz Çoker, et al.Appetite|March 13, 2026
Effects of dual front-of-pack nutrition and sustainability labelling on consumer understanding, purchase intentions, food choices and willingness to pay: A systematic literature reviewAgnivo Sengupta, Mariel Keaney, Paraskevi Seferidi, et al.Appetite|March 12, 2026
The Food Motivation Battery [FMB]: preliminary validation of an acute, item-specific measure of food motivation in young adultsShuxian Hua, Tingjia Wu, Olufisayo Atanda-Ogunleye, et al.Pageof 765