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Appetite|March 2, 2025
Family matters: Exploring the intergenerational transmission of the unhealthy = tasty intuitionJonathan D'hondt, Barbara Briers, Elaine ChanAppetite|June 19, 2024
The effects of parent-child dysfunctional interactions on early childhood weight: A serial mediation model through emotional feeding and child appetite traitsChristina N Kim, Mary Jo Messito, Carol Duh-Leong, et al.Appetite|June 13, 2024
Claiming and attributing (dis)taste: Issues of sharing a meal as a competent memberHanna SvenssonAppetite|June 9, 2024
Hungry for relief: Potential for neurotensin to address comorbid obesity and painRabail Khan, Geoffroy Laumet, Gina M LeinningerAppetite|June 2, 2024
Exploring reasons for high levels of food insecurity and low fruit and vegetable consumption among university students post-COVID-19Putu Novi Arfirsta Dharmayani, Miriam Williams, Carla Vanessa Alves Lopes, et al.Appetite|June 8, 2024
Impact of parent child interaction therapy on child eating behaviorsAbigail Peskin, Alex Barth, Elana Mansoor, et al.Appetite|July 27, 2024
Nanofood insights: A survey of U.S. consumers' attitudes toward the use of nanotechnology in food processingJean A Parrella, Holli R Leggette, Peng Lu, et al.Appetite|July 19, 2024
Development and validation of a nomogram for predicting anorexia of aging in older peopleGuanghui Cui, Shengkai Zhang, Xiaochen Zhang, et al.Appetite|May 23, 2024
To stand out or to conform: Stereotypes and meta-stereotypes as barriers in the transition to sustainable dietsLara H Wehbe, Sophie Duncan, Kasia Banas, et al.Appetite|May 22, 2024
Shaping a moral body in family dinner talk: Children's socialization to good manners concerning bodily conductLetizia Caronia, Vittoria CollaPageof 765