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Appetite|April 17, 2012
Consumers' beliefs and behavioural intentions towards organic food. Evidence from the Czech RepublicLukas ZagataAppetite|June 5, 2012
Demand characteristics, pre-test attitudes and time-on-task trends in the effects of chewing gum on attention and reported mood in healthy volunteersA P Allen, A P SmithAppetite|November 27, 2012
Can the reinforcing value of food be measured in bulimia nervosa?Janet Schebendach, Allegra Broft, Richard W Foltin, et al.Appetite|October 9, 2013
Tragopogon porrifolius improves serum lipid profile and increases short-term satiety in ratsNadine Zeeni, Costantine F Daher, Lea Saab, et al.Appetite|October 8, 2013
Questionnaire and laboratory measures of eating behavior. Associations with energy intake and BMI in a community sample of working adultsSimone A French, Nathan R Mitchell, Julian Wolfson, et al.Appetite|February 1, 1994
Effects of evening meals and caffeine on cognitive performance, mood and cardiovascular functioningA Smith, A Maben, P BrockmanAppetite|March 9, 2002
Genetic taste sensitivity to 6-n-propylthiouracil influences food preference and reported intake in preschool childrenKathleen L Keller, Lone Steinmann, Ricky J Nurse, et al.Appetite|March 9, 2002
Self-reported dietary restraint is associated with elevated levels of salivary cortisolDrew A Anderson, Jennifer R Shapiro, Jennifer D Lundgren, et al.Appetite|March 9, 2002
Reasons for eating: personal experiences in nutrition and anthropologyChristine S WilsonPageof 767