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Appetite|July 11, 2000
Dietary restraint and self-reported meal sizes: diary studies with differentially informed consentC Legg, A Puri, N ThomasAppetite|July 18, 2000
Changing food knowledge, food choice, and dietary fiber consumption by using tailored messagesD Brinberg, M L Axelson, S PriceAppetite|July 11, 2000
The role of meat in everyday food culture: an analysis of an interview study in CopenhagenL Holm, M MøhlAppetite|May 25, 1999
Food "cravings" and the acute effects of alprazolam on food intake in women with premenstrual dysphoric disorderS M Evans, R W Foltin, M W FischmanAppetite|May 25, 1999
Effects of prior exposure to palatable and unpalatable novel foods on children's willingness to taste other novel foodsR Loewen, P PlinerAppetite|May 25, 1999
Attitudinal moderation of correlation between food liking and consumptionI Cantin, L DubéAppetite|March 31, 1999
Dietary patterns in high and low consumers of meat in a Swedish cohort studyS Elmståhl, O Holmqvist, B Gullberg, et al.Appetite|March 31, 1999
Changes in food attitudes as a function of hungerD I Lozano, S L Crites, S N AikmanPageof 767