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Appetite|February 20, 2021
Eating up cognitive resources: Does attentional consumption lead to food consumption?Sarah Volz, Andrew Ward, Traci Mann
Appetite|February 21, 2021
The impact of COVID-19 pandemic on bariatric patients' self-management post-surgeryAlaa Youssef, Stephanie E Cassin, Susan Wnuk, et al.
Appetite|September 27, 2019
Meal planning by high and low health conscious individuals during a simulated shop in the supermarket: A mixed methods studyAnice M de Camargo, Alyne M Botelho, Moira Dean, et al.
Appetite|February 28, 2021
Individual, social-environmental and physical-environmental correlates of diet quality in young adults aged 18-30 yearsMeaghan J Sexton-Dhamu, Katherine M Livingstone, Felicity J Pendergast, et al.
Appetite|April 29, 2014
Supplementing chicken broth with monosodium glutamate reduces energy intake from high fat and sweet snacks in middle-aged healthy womenToshifumi Imada, Susan Shuzhen Hao, Kunio Torii, et al.
Appetite|April 29, 2014
The association of food characteristics and individual differences with ratings of craving and likingAshley N Gearhardt, Marianne T Rizk, Teresa A Treat
Appetite|April 29, 2014
Associations between family food behaviors, maternal depression, and child weight among low-income childrenKaren McCurdy, Kathleen S Gorman, Tiffani Kisler, et al.
Appetite|May 6, 2014
Adult and child use of love, like, don't like and hate during family mealtimes. Subjective category assessments as food preference talkSally Wiggins
Appetite|February 9, 2017
Fourth-grade children's dietary reporting accuracy by meal component: Results from a validation study that manipulated retention interval and promptsSuzanne D Baxter, David B Hitchcock, Julie A Royer, et al.
Appetite|December 13, 2016
Shame and eating psychopathology in Portuguese women: Exploring the roles of self-judgment and fears of receiving compassionVanessa Raquel Oliveira, Cláudia Ferreira, Ana Laura Mendes, et al.
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