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December 24, 2021
"This snack is too small - I'll take a different one": Quantifying 'norm' and 'choice' boundaries to inform effective portion-reduction strategies
Roya O Shahrokni, Danielle Ferriday, Sonia Miguel, et al.
Appetite
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October 22, 2022
Packaged foods purchased on price promotion in Australia
Tazman Davies, Daisy Coyle, Maria Shahid, et al.
Appetite
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October 29, 2022
Measuring adolescents' eating in the absence of hunger in the home environment using subjective and objective measures
Lori A Francis, Brandi Y Rollins, Regina H Lozinski
Appetite
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October 29, 2022
Integrated consumers' sustainable and healthy dietary behavior patterns: Associations between demographics, psychological factors, and meal preparation habits among Japanese adults
Yui Kawasaki, Sayaka Nagao-Sato, Emi Yoshii, et al.
Appetite
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October 29, 2022
High hopes for front-of-pack (FOP) nutrition labels? A conjoint analysis on the trade-offs between a FOP label, nutrition claims, brand and price for different consumer segments
Elke Godden, Lukar Thornton, Yana Avramova, et al.
Appetite
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July 8, 2015
Attached to meat? (Un)Willingness and intentions to adopt a more plant-based diet
João Graça, Maria Manuela Calheiros, Abílio Oliveira
Appetite
|
July 18, 2015
Approach bias and cue reactivity towards food in people with high versus low levels of food craving
Timo Brockmeyer, Carolyn Hahn, Christina Reetz, et al.
Appetite
|
July 18, 2015
Indirect effects of exercise on emotional eating through psychological predictors of weight loss in women
James J Annesi, Nicole Mareno
Appetite
|
September 2, 2025
PROTEIN VALUATION IS POSITIVELY ASSOCIATED WITH HABITUAL INTAKE OF PROTEIN OF ANIMAL ORIGIN IN A SAMPLE OF FRENCH ADULTS
Marjorie Gourru, Romane Blanchet, Tristan Dadillon, et al.
Appetite
|
August 29, 2025
Real-time recording: A scoping review of methods to study children's real-time exposure to food and food marketing online
Elisabeth McNaughton, Moira Smith, Christine Cleghorn, et al.
Page
of 808
Search research articles
Search
Showing results (471-480 of 8,075) with videos related to
Sort By:
Page
of 808
Appetite
|
December 24, 2021
"This snack is too small - I'll take a different one": Quantifying 'norm' and 'choice' boundaries to inform effective portion-reduction strategies
Roya O Shahrokni, Danielle Ferriday, Sonia Miguel, et al.
Appetite
|
October 22, 2022
Packaged foods purchased on price promotion in Australia
Tazman Davies, Daisy Coyle, Maria Shahid, et al.
Appetite
|
October 29, 2022
Measuring adolescents' eating in the absence of hunger in the home environment using subjective and objective measures
Lori A Francis, Brandi Y Rollins, Regina H Lozinski
Appetite
|
October 29, 2022
Integrated consumers' sustainable and healthy dietary behavior patterns: Associations between demographics, psychological factors, and meal preparation habits among Japanese adults
Yui Kawasaki, Sayaka Nagao-Sato, Emi Yoshii, et al.
Appetite
|
October 29, 2022
High hopes for front-of-pack (FOP) nutrition labels? A conjoint analysis on the trade-offs between a FOP label, nutrition claims, brand and price for different consumer segments
Elke Godden, Lukar Thornton, Yana Avramova, et al.
Appetite
|
July 8, 2015
Attached to meat? (Un)Willingness and intentions to adopt a more plant-based diet
João Graça, Maria Manuela Calheiros, Abílio Oliveira
Appetite
|
July 18, 2015
Approach bias and cue reactivity towards food in people with high versus low levels of food craving
Timo Brockmeyer, Carolyn Hahn, Christina Reetz, et al.
Appetite
|
July 18, 2015
Indirect effects of exercise on emotional eating through psychological predictors of weight loss in women
James J Annesi, Nicole Mareno
Appetite
|
September 2, 2025
PROTEIN VALUATION IS POSITIVELY ASSOCIATED WITH HABITUAL INTAKE OF PROTEIN OF ANIMAL ORIGIN IN A SAMPLE OF FRENCH ADULTS
Marjorie Gourru, Romane Blanchet, Tristan Dadillon, et al.
Appetite
|
August 29, 2025
Real-time recording: A scoping review of methods to study children's real-time exposure to food and food marketing online
Elisabeth McNaughton, Moira Smith, Christine Cleghorn, et al.
Page
of 808