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July 4, 2017
Attribute importance segmentation of Norwegian seafood consumers: The inclusion of salient packaging attributes
Svein Ottar Olsen, Ho Huu Tuu, Klaus G Grunert
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June 13, 2018
Menu labels, for better, and worse? Exploring socio-economic and race-ethnic differences in menu label use in a national sample
Wenhui Feng, Ashley Fox
Appetite
|
June 16, 2018
Taste at first (person) sight: Visual perspective modulates brain activity implicitly associated with viewing unhealthy but not healthy foods
Frédéric Basso, Olivia Petit, Sophie Le Bellu, et al.
Appetite
|
June 10, 2018
Food deprivation reduces the susceptibility to size-contrast illusions
Noa Zitron-Emanuel, Tzvi Ganel
Appetite
|
June 10, 2018
A geo-ethnographic analysis of low-income rural and urban women's food shopping behaviors
Lillian MacNell
Appetite
|
June 10, 2018
Measuring the meat paradox: How ambivalence towards meat influences moral disengagement
Benjamin Buttlar, Eva Walther
Appetite
|
June 11, 2018
Label reading, numeracy and food & nutrition involvement
Maria D G H Mulders, O Corneille, O Klein
Appetite
|
June 28, 2019
Courtship-feeding in the 'First Dates' restaurant is highly predictive of a second date
Colin Hendrie, Isolde Shirley
Appetite
|
October 13, 2018
Food addiction linked to changes in ventral striatum functional connectivity between fasting and satiety
Oren Contreras-Rodriguez, Tracy Burrows, Kirrilly M Pursey, et al.
Appetite
|
June 17, 2019
Cognitive aids and food choice: Real-time calorie counters reduce calories ordered and correct biases in calorie estimates
Christopher R Gustafson, Eliana Zeballos
Page
of 765
Search research articles
Search
Showing results (671-680 of 7,648) with videos related to
Sort By:
Page
of 765
Appetite
|
July 4, 2017
Attribute importance segmentation of Norwegian seafood consumers: The inclusion of salient packaging attributes
Svein Ottar Olsen, Ho Huu Tuu, Klaus G Grunert
Appetite
|
June 13, 2018
Menu labels, for better, and worse? Exploring socio-economic and race-ethnic differences in menu label use in a national sample
Wenhui Feng, Ashley Fox
Appetite
|
June 16, 2018
Taste at first (person) sight: Visual perspective modulates brain activity implicitly associated with viewing unhealthy but not healthy foods
Frédéric Basso, Olivia Petit, Sophie Le Bellu, et al.
Appetite
|
June 10, 2018
Food deprivation reduces the susceptibility to size-contrast illusions
Noa Zitron-Emanuel, Tzvi Ganel
Appetite
|
June 10, 2018
A geo-ethnographic analysis of low-income rural and urban women's food shopping behaviors
Lillian MacNell
Appetite
|
June 10, 2018
Measuring the meat paradox: How ambivalence towards meat influences moral disengagement
Benjamin Buttlar, Eva Walther
Appetite
|
June 11, 2018
Label reading, numeracy and food & nutrition involvement
Maria D G H Mulders, O Corneille, O Klein
Appetite
|
June 28, 2019
Courtship-feeding in the 'First Dates' restaurant is highly predictive of a second date
Colin Hendrie, Isolde Shirley
Appetite
|
October 13, 2018
Food addiction linked to changes in ventral striatum functional connectivity between fasting and satiety
Oren Contreras-Rodriguez, Tracy Burrows, Kirrilly M Pursey, et al.
Appetite
|
June 17, 2019
Cognitive aids and food choice: Real-time calorie counters reduce calories ordered and correct biases in calorie estimates
Christopher R Gustafson, Eliana Zeballos
Page
of 765