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February 15, 2011
Predicting mothers' decisions to introduce complementary feeding at 6 months. An investigation using an extended theory of planned behaviour
Kyra Hamilton, Lynne Daniels, Katherine M White, et al.
Appetite
|
January 29, 2011
Medical doctors' attitudes and beliefs about diet and health are more like those of their lay countrymen (France, Germany, Italy, UK and USA) than those of doctors in other countries
Robert F Leeman, Claude Fischler, Paul Rozin
Appetite
|
January 19, 2011
The association between home environmental variables and soft drink consumption among adolescents. Exploration of mediation by individual cognitions and habit strength
N I Tak, S J Te Velde, A Oenema, et al.
Appetite
|
January 12, 2011
Food in the family. Bringing young people back in
Geoffrey Hunt, Adam Fazio, Kathleen MacKenzie, et al.
Appetite
|
January 25, 2011
Meat, morals, and masculinity
Matthew B Ruby, Steven J Heine
Appetite
|
January 18, 2011
Does negative mood drive the urge to eat? The contribution of negative mood, exposure to food cues and eating style
Natalie J Loxton, Sharon Dawe, Allison Cahill
Appetite
|
November 9, 2010
Soluble fiber dextrin enhances the satiating power of beverages
Pablo Monsivais, Brett E Carter, Matthew Christiansen, et al.
Appetite
|
January 15, 2011
Not as easy as pie. Disentangling the theoretical and applied components of children's health knowledge
Simone P Nguyen, Cameron L Gordon, Mary Beth McCullough
Appetite
|
January 15, 2011
State of expectancy modulates the neural response to visual food stimuli in humans
Saima Malik, Francis McGlone, Alain Dagher
Appetite
|
February 22, 2011
A study of the relationship between degree of ethnocentrism and typologies of food purchase in supermarkets in central-southern Chile
Berta Schnettler, Horacio Miranda, Germán Lobos, et al.
Page
of 765
Search research articles
Search
Showing results (771-780 of 7,648) with videos related to
Sort By:
Page
of 765
Appetite
|
February 15, 2011
Predicting mothers' decisions to introduce complementary feeding at 6 months. An investigation using an extended theory of planned behaviour
Kyra Hamilton, Lynne Daniels, Katherine M White, et al.
Appetite
|
January 29, 2011
Medical doctors' attitudes and beliefs about diet and health are more like those of their lay countrymen (France, Germany, Italy, UK and USA) than those of doctors in other countries
Robert F Leeman, Claude Fischler, Paul Rozin
Appetite
|
January 19, 2011
The association between home environmental variables and soft drink consumption among adolescents. Exploration of mediation by individual cognitions and habit strength
N I Tak, S J Te Velde, A Oenema, et al.
Appetite
|
January 12, 2011
Food in the family. Bringing young people back in
Geoffrey Hunt, Adam Fazio, Kathleen MacKenzie, et al.
Appetite
|
January 25, 2011
Meat, morals, and masculinity
Matthew B Ruby, Steven J Heine
Appetite
|
January 18, 2011
Does negative mood drive the urge to eat? The contribution of negative mood, exposure to food cues and eating style
Natalie J Loxton, Sharon Dawe, Allison Cahill
Appetite
|
November 9, 2010
Soluble fiber dextrin enhances the satiating power of beverages
Pablo Monsivais, Brett E Carter, Matthew Christiansen, et al.
Appetite
|
January 15, 2011
Not as easy as pie. Disentangling the theoretical and applied components of children's health knowledge
Simone P Nguyen, Cameron L Gordon, Mary Beth McCullough
Appetite
|
January 15, 2011
State of expectancy modulates the neural response to visual food stimuli in humans
Saima Malik, Francis McGlone, Alain Dagher
Appetite
|
February 22, 2011
A study of the relationship between degree of ethnocentrism and typologies of food purchase in supermarkets in central-southern Chile
Berta Schnettler, Horacio Miranda, Germán Lobos, et al.
Page
of 765