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September 15, 2014
Low-income women's conceptualizations of emotional- and stress-eating
Lenwood W Hayman, Hannah J Lee, Alison L Miller, et al.
Appetite
|
September 15, 2014
Effects of sucrose detection threshold and weight status on intake of fruit and vegetables in children
Anna Fogel, Jackie Blissett
Appetite
|
September 15, 2014
Exposure to foods' non-taste sensory properties. A nursery intervention to increase children's willingness to try fruit and vegetables
Paul Dazeley, Carmel Houston-Price
Appetite
|
January 11, 2015
Degree of food processing of household acquisition patterns in a Brazilian urban area is related to food buying preferences and perceived food environment
G M Vedovato, A C B Trude, A Y Kharmats, et al.
Appetite
|
January 13, 2015
Health promotion messages: the role of social presence for food choices
Jenny V Bittner, Micaela M Kulesz
Appetite
|
August 19, 2017
Spatial, temporal, and health associations of eating alone: A cross-cultural analysis of young adults in urban Australia and Japan
Wakako Takeda, Melissa K Melby
Appetite
|
August 19, 2017
The training and creativity of professional chefs: Stoking the imagination in global gastronomic discourse
Leo Pang
Appetite
|
October 18, 2017
Undervalued and ignored: Are humans poorly adapted to energy-dense foods?
Jeffrey M Brunstrom, Alex C L Drake, Ciarán G Forde, et al.
Appetite
|
August 12, 2017
Cross-sectional and longitudinal associations between different exercise types and food cravings in free-living healthy young adults
Clemens Drenowatz, Line H Evensen, Linda Ernstsen, et al.
Appetite
|
August 14, 2017
"Doing our best to keep a routine:" How low-income mothers manage child feeding with unpredictable work and family schedules
Tara Agrawal, Tracy Jean Farrell, Elaine Wethington, et al.
Page
of 765
Search research articles
Search
Showing results (971-980 of 7,648) with videos related to
Sort By:
Page
of 765
Appetite
|
September 15, 2014
Low-income women's conceptualizations of emotional- and stress-eating
Lenwood W Hayman, Hannah J Lee, Alison L Miller, et al.
Appetite
|
September 15, 2014
Effects of sucrose detection threshold and weight status on intake of fruit and vegetables in children
Anna Fogel, Jackie Blissett
Appetite
|
September 15, 2014
Exposure to foods' non-taste sensory properties. A nursery intervention to increase children's willingness to try fruit and vegetables
Paul Dazeley, Carmel Houston-Price
Appetite
|
January 11, 2015
Degree of food processing of household acquisition patterns in a Brazilian urban area is related to food buying preferences and perceived food environment
G M Vedovato, A C B Trude, A Y Kharmats, et al.
Appetite
|
January 13, 2015
Health promotion messages: the role of social presence for food choices
Jenny V Bittner, Micaela M Kulesz
Appetite
|
August 19, 2017
Spatial, temporal, and health associations of eating alone: A cross-cultural analysis of young adults in urban Australia and Japan
Wakako Takeda, Melissa K Melby
Appetite
|
August 19, 2017
The training and creativity of professional chefs: Stoking the imagination in global gastronomic discourse
Leo Pang
Appetite
|
October 18, 2017
Undervalued and ignored: Are humans poorly adapted to energy-dense foods?
Jeffrey M Brunstrom, Alex C L Drake, Ciarán G Forde, et al.
Appetite
|
August 12, 2017
Cross-sectional and longitudinal associations between different exercise types and food cravings in free-living healthy young adults
Clemens Drenowatz, Line H Evensen, Linda Ernstsen, et al.
Appetite
|
August 14, 2017
"Doing our best to keep a routine:" How low-income mothers manage child feeding with unpredictable work and family schedules
Tara Agrawal, Tracy Jean Farrell, Elaine Wethington, et al.
Page
of 765