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Applied and Environmental Microbiology|August 7, 2003
Remarkable diversity of phototrophic purple bacteria in a permanently frozen Antarctic lakeElizabeth A Karr, W Matthew Sattley, Deborah O Jung, et al.Applied and Environmental Microbiology|August 7, 2003
Is the in situ accessibility of the 16S rRNA of Escherichia coli for Cy3-labeled oligonucleotide probes predicted by a three-dimensional structure model of the 30S ribosomal subunit?Sebastian Behrens, Bernhard M Fuchs, Florian Mueller, et al.Applied and Environmental Microbiology|August 7, 2003
Description of a "phoenix" phenomenon in the growth of Campylobacter jejuni at temperatures close to the minimum for growthA F Kelly, A Martínez-Rodriguez, R A Bovill, et al.Applied and Environmental Microbiology|May 30, 2002
13C and 1H nuclear magnetic resonance study of glycogen futile cycling in strains of the genus FibrobacterC Matheron, A M Delort, G Gaudet, et al.Applied and Environmental Microbiology|April 1, 1976
Exopolymer production and flocculation by zoogloea mp6R F Unz, S R FarrahApplied and Environmental Microbiology|October 1, 1992
Bacterioplankton community structure and dynamics after large-scale release of nonindigenous bacteria as revealed by low-molecular-weight-RNA analysisM G HöfleApplied and Environmental Microbiology|July 4, 2003
Regio- and stereoselective metabolism of 7,12-dimethylbenz[a]anthracene by Mycobacterium vanbaalenii PYR-1Joanna D Moody, Peter P Fu, James P Freeman, et al.Applied and Environmental Microbiology|July 4, 2003
Chlorine inactivation of adenovirus type 40 and feline calicivirusJeanette A Thurston-Enriquez, Charles N Haas, Joseph Jacangelo, et al.Applied and Environmental Microbiology|July 4, 2003
Quantifying mold biomass on gypsum board: comparison of ergosterol and beta-N-acetylhexosaminidase as mold biomass parametersM Reeslev, M Miller, K F NielsenApplied and Environmental Microbiology|July 4, 2003
Ingestion of Salmonella enterica serotype Poona by a free-living mematode, Caenorhabditis elegans, and protection against inactivation by produce sanitizersKrishaun N Caldwell, Barbara B Adler, Gary L Anderson, et al.Pageof 3,657