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Aquaculture Nutrition|November 27, 2025
Potential Mechanisms of Dietary Potassium Diformate and Sodium Propionate Driving Intestinal Microbiota and Lipid Metabolites to Modulate Intestinal Health of Trachinotus ovatusPengwei Xun, Qianqian Huang, Heizhao Lin, et al.Aquaculture Nutrition|December 3, 2025
Sustainable Shrimp Feeding: Digestibility of Defatted Hermetia illucens Meal by In Vitro and In Vivo MethodsAurélien Dornic, Dominique Pham, Nelly Wabete, et al.Aquaculture Nutrition|December 1, 2025
Modulation of Gut Microbiota, Intestinal Physiology, and Digestive Enzyme Levels by Duo-Strain Probiotics in African Catfish (Clarias gariepinus) Challenged With Aeromonas hydrophilaNurul Aini, Sri Puji Astuti Wahyuningsih, Divany Hunaimatul Achhlam, et al.Aquaculture Nutrition|December 1, 2025
Investigating Dissolved Glucose as an Alternative Nutrient Source for Bivalve LarvaeAndy Jordan, Kim Thompson, Andrew JeffsAquaculture Nutrition|November 20, 2025
Manipulated Spawning Along With an Extension of the Atlantic Salmon Broodfish Feeding Period Affect the Vitamin C, E, D, and K Status of Broodfish, Eggs, and First-Feeding FryAnne-Catrin Adam, Per Gunnar Fjelldal, Tom Hansen, et al.Aquaculture Nutrition|December 22, 2023
High Levels of Vitamin A in Plant-Based Diets for Gilthead Seabream (Sparus aurata) Juveniles, Effects on Growth, Skeletal Anomalies, Bone Molecular Markers, and Histological MorphologyDavid Dominguez, Daniel Montero, Maria Jesus Zamorano, et al.Aquaculture Nutrition|December 28, 2023
Effects of Dietary Fish Meal Replaced by Fish Steak Meal on Growth Performance, Antioxidant Capacity, Intestinal Health and Microflora, Inflammatory Response, and Protein Metabolism of Large Yellow Croaker Larimichthys croceaDianguang Zhang, Yunzong Zheng, Xuexi Wang, et al.Aquaculture Nutrition|December 28, 2023
Effects of Different Aquafeed Sources on Growth Performance, Oxidative Capacity, and Fatty Acid Profile of Three Carps Reared in the Semi-Intensive Composite Culture SystemTalha Zulfiqar, Muhammad Sajjad Sarwar, Abdul Shakoor Chaudhry, et al.Aquaculture Nutrition|January 1, 2024
Effects of Synthetic Astaxanthin on the Growth Performance, Pigmentation, Antioxidant Capacity, and Immune Response in Black Tiger Prawn (Penaeus monodon)Qiang Chen, Shuting Huang, Jieyu Dai, et al.Aquaculture Nutrition|June 15, 2026
Compensatory Fatty Acid Metabolism and Hepatic Gene Expression in African Catfish (Clarias gariepinus) Fed Marine-Ingredient-Free Circular Diets Low in EPA and DHAChristopher Shaw, Klaus Knopf, Sven Wuertz, et al.Pageof 51