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Aquaculture Nutrition|July 16, 2026
Effects of Dietary Vitamin A Concentration and Stress on Astaxanthin Utilization in Atlantic Salmon (Salmo salar)Trine Ytrestøyl, Thea Morken, Tone-Kari Knutsdatter Østbye, et al.
Aquaculture Nutrition|April 27, 2026
Comparative Effects of Dry and Wet Aging on Quality, Flavor Development, and Metabolomic Profiles in Grouper FilletsQin-Shan Yu, Hsiu-Ming Liu, Huey-Jine Chai, et al.
Aquaculture Nutrition|September 5, 2026
Effect of Dietary Supplementation of Different Fiber Levels Obtained From Tucumã Peel on Zootechnical and Hematological Performance in Juvenile Tambaqui (Colossoma macropomum)Alcilany Nascimento Paiva, Wallice Paxiuba Duncan, Jaime Paiva Lopes Aguiar, et al.
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