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Archives of Animal Nutrition|October 24, 2008
Performance and tissue fatty acid profiles in veal calves fed diets supplemented with conjugated linoleic acidsMilan Marounek, Vera Skrivanová, Alena Výborná, et al.
Archives of Animal Nutrition|April 6, 2023
Effects of Macleaya cordata extract supplementation on digestive parameters of poniesJulia Rizzo de Medeiros Ferreira, André Eduardo Mello Cerbaro, Filipe Lima Bastos, et al.
Archives of Animal Nutrition|May 24, 2023
Combination of emulsifier and xylanase in triticale-based broiler chickens dietsZuzanna Wiśniewska, Paweł Kołodziejski, Ewa Pruszyńska-Oszmałek, et al.
Archives of Animal Nutrition|July 1, 2020
Dog food production using curcumin as antioxidant: effects of intake on animal growth, health and feed conservationGabriela Campigotto, Davi F Alba, Maiara M Sulzbach, et al.
Archives of Animal Nutrition|July 1, 2014
Effect of experimental methodology on fasting heat production and the net energy content of corn and soybean meal fed to growing pigsDewen Liu, Neil William Jaworski, Guifeng Zhang, et al.
Archives of Animal Nutrition|July 1, 2014
Interaction between dietary protein content and the source of carbohydrates along the gastrointestinal tract of weaned pigletsRobert Pieper, Christelle Boudry, Jérôme Bindelle, et al.
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