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Archives of Animal Nutrition|August 8, 2025
Impact of xylanase and protease supplementation on digestibility in growing pigs fed diets with varying levels of zinc and copperMohamed Ali Ketata, Marie-Pierre Létourneau-Montminy, Frédéric Guay
Archives of Animal Nutrition|September 8, 2025
Influence of copper level and source on performance, tissue accumulation, and faecal excretion in fattening pigsKirsten Schulz, Bettina Wagner, Holger Sieg, et al.
Archives of Animal Nutrition|October 16, 2023
Short-term exposure of dairy cows to pyrrolizidine alkaloids from tansy ragwort (Jacobaea vulgaris Gaertn.): effects on health and performanceKirsten Knoop, Karin Knappstein, Florian Kaltner, et al.
Archives of Animal Nutrition|March 23, 2026
Meta-analysis-based estimates of the efficiency of phosphorus utilisation by dairy cowsK J Wild, E Haese, H Ahmadi, et al.
Archives of Animal Nutrition|May 18, 2026
Rethinking the maximum inclusion levels of exogenous phytase for enhanced turkey production performanceVasil R Pirgozliev, Stephen C Mansbridge, Isobel M Whiting, et al.
Archives of Animal Nutrition|October 12, 2026
Dietary stevioside supplementation improves antioxidant status, carcass traits, and meat quality in growing-finishing pigsZhiting Sun, Aibing Yu, Kunhong Xie, et al.
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