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Archives of Microbiology|January 6, 2010
Interaction of transcription activator GvpE with TATA-box-binding proteins of Halobacterium salinarumKatharina Teufel, Felicitas PfeiferArchives of Microbiology|January 1, 1993
Zymobacter palmae gen. nov., sp. nov., a new ethanol-fermenting peritrichous bacterium isolated from palm sapT Okamoto, H Taguchi, K Nakamura, et al.Archives of Microbiology|January 1, 1993
Is intracytoplasmic membrane structure a generic criterion? It does not coincide with phylogenetic interrelationships among phototrophic purple nonsulfur bacteriaH Kawasaki, Y Hoshino, A Hirata, et al.Archives of Microbiology|January 1, 1993
Characterization of acetyl-CoA: L-lysine N6-acetyltransferase, which catalyses the first step of carbon catabolism from lysine in Saccharomyces cerevisiaeR Bode, A M Thurau, H SchmidtArchives of Microbiology|March 1, 1977
Pathways of D-fructose and D-glucose catabolism in marine species of Alcaligenes, Pseudomonas marina, and Alteromonas communisM H Sawyer, P Baumann, L BaumannArchives of Microbiology|April 14, 2000
Induction of carbon monoxide dehydrogenase to facilitate redox balancing in a ribulose bisphosphate carboxylase/oxygenase-deficient mutant strain of Rhodospirillum rubrumH M Joshi, F R TabitaArchives of Microbiology|April 14, 2000
Paradoxical effect of inserting, in Enterococcus faecalis penicillin-binding protein 5, an amino acid box responsible for low affinity for penicillin in Enterococcus faeciumC Signoretto, P CanepariArchives of Microbiology|April 14, 2000
comB, a novel competence gene required for natural transformation of Acinetobacter sp. BD413: identification, characterization, and analysis of growth-phase-dependent regulationC Herzberg, A Friedrich, B AverhoffArchives of Microbiology|May 18, 2000
Morphology-related effects on gene expression and protein accumulation of the yeast Arxula adeninivorans LS3T Wartmann, J Erdmann, I Kunze, et al.Archives of Microbiology|May 18, 2000
Modification of plasma membrane lipid order and H+-ATPase activity as part of the response of Saccharomyces cerevisiae to cultivation under mild and high copper stressA R Fernandes, M Prieto, I Sá-CorreiaPageof 765