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Archivos Latinoamericanos De Nutricion|September 7, 2002
[Optimization of a spaghetti formula enriched with dietary fiber and micronutrients for elderly people]Emma Wittig de Penna, Lisis Serrano, Andrea Bunger, et al.Archivos Latinoamericanos De Nutricion|August 20, 2002
[Stability of anthocyanins in pasteurized juice of blackberry ((Rubus glaucus benth]Mario José Moreno-Alvarez, Alfredo Viloria Matos, Eliezer López, et al.Archivos Latinoamericanos De Nutricion|January 17, 2002
Absorption of unlabeled reduced iron of small particle size from a commercial source. A method to predict absorption of unlabeled iron compounds in humansH González, C Mendoza, F E ViteriArchivos Latinoamericanos De Nutricion|January 17, 2002
Growth and hematological studies on Brazilian children of low socioeconomic levelC A Nogueira-de-Almeida, R G Ricco, L A Del Ciampo, et al.Archivos Latinoamericanos De Nutricion|October 27, 2001
Dietary calcium intake by a group of 13 18-year-old Costa Rican teenagersR Monge-Rojas, H P NuñezArchivos Latinoamericanos De Nutricion|October 27, 2001
[Relationships between body mass index during pregnancy in adolescent and adult women, anthropometric indicators of fetal growth and intrauterine growth retardation. La Costa, Argentina, 1999]A G Bolzán, L M GuimareyArchivos Latinoamericanos De Nutricion|October 27, 2001
[Microbiological stability study of minimally processed cantaloupe (Cucumis melo L) by vacuum]F R Millán, S López Plá, V Roa Tavera, et al.Archivos Latinoamericanos De Nutricion|October 27, 2001
[Suitability study for super sweet corn on the ears hybrids under refrigerated conditions evaluating chemicals microbiological and sensorial characteristics]C Camacho, B Alfonzo, L Ortiz de Bertorelli, et al.Archivos Latinoamericanos De Nutricion|October 27, 2001
[Study of mineral content of natural or fruits yogurts commercialized in São Paulo, Brazil]N A Pedro, E de Oliveira, S P Filli, et al.Archivos Latinoamericanos De Nutricion|December 1, 1975
[Stress due to immobilization and low protein intake in rats. Biochemical changes]S Zucoloto, J A De Oliveira, F A Duarte, et al.Pageof 192