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Asia Pacific Journal of Clinical Nutrition|December 16, 2003
Anaemia and vitamin A deficiency in poor urban pregnant women of BangladeshFaruk Ahmed, Ismat Mahmuda, Abeda Sattar, et al.Asia Pacific Journal of Clinical Nutrition|December 16, 2003
Effect of S-allylcysteine on oxidant-antioxidant status during N-methyl-N'-nitro-N-nitrosoguanidine and saturated sodium chloride-induced gastric carcinogenesis in Wistar ratsBalaiya Velmurugan, Vaidhyanathan Bhuvaneswari, Siddavaram NaginiAsia Pacific Journal of Clinical Nutrition|November 26, 2004
Can a food frequency questionnaire be used to capture dietary intake data in a 4 week clinical intervention trial?Pauline Xie Xinying, Manny Noakes, Jennifer KeoghAsia Pacific Journal of Clinical Nutrition|November 26, 2004
The effects of a high calcium dairy food on bone health in pre-pubertal children in New ZealandMegan J Gibbons, Nigel L Gilchrist, Christopher Frampton, et al.Asia Pacific Journal of Clinical Nutrition|November 26, 2004
Comparison of serum levels of iron, zinc and copper in anaemic and non-anaemic pregnant women in ChinaAi-Guo Ma, Xue-Cun Chen, Rong-Xian Xu, et al.Asia Pacific Journal of Clinical Nutrition|November 26, 2004
Nutritional status of Saudi males living in the Riyadh nursing homeAdel A AlhamdanAsia Pacific Journal of Clinical Nutrition|November 26, 2004
Nutritional analysis of blenderized enteral diets in the PhilippinesMary M Sullivan, Pearl Sorreda-Esguerra, Maria Bernadette Platon, et al.Asia Pacific Journal of Clinical Nutrition|September 25, 2003
Calibration of a food frequency questionnaire in KoreansJeongseon Kim, Yoon-Ok Ahn, Hee-Young Paik, et al.Asia Pacific Journal of Clinical Nutrition|September 25, 2003
The factors associated with the belief that vegetarian diets provide health benefitsEmma Lea, Anthony WorsleyAsia Pacific Journal of Clinical Nutrition|September 25, 2003
The food of Near East, North West and Western African regionsBarbara BurlingamePageof 294