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BMC Nutrition|November 15, 2024
Association between maternal dietary diversity during pregnancy and birth outcomes: evidence from a systematic review and meta-analysisAmare Abera Tareke, Edom Getnet Melak, Bezawit Ketsela Mengistu, et al.
BMC Nutrition|November 13, 2024
Impact of baseline dietary quality on the efficacy of a dietitian-guided weight reduction programYing-Cheng Lin, Yen-Chien Chen, Yen-Ju Chen, et al.
BMC Nutrition|July 25, 2024
Comparison of human milk bottle with infant/toddler test weights in the community settingAnita L Esquerra-Zwiers, Madeline Heter, Anastasia Perecki, et al.
BMC Nutrition|July 11, 2024
The role of national nutrition programs on stunting reduction in Rwanda using machine learning classifiers: a retrospective studyJacques Munyemana, Ignace H Kabano, Bellancile Uzayisenga, et al.
BMC Nutrition|August 16, 2024
Impact of a nudge-based food environment intervention in a hospital convenience store on staff's food intake and Na/KTeruko Kawabata, Masakazu Nakamura, Yukari Takemi, et al.
BMC Nutrition|June 25, 2024
Associated factors of dietary diversity among schoolchildren in Plateau Central region of Burkina Faso: a cross-sectional studyDaniel Somwaoga Ouedraogo, Ella W R Compaore, Ousmane Ouedraogo, et al.
BMC Nutrition|July 19, 2024
Growth in healthy infants with cow's milk protein allergy fed extensively hydrolyzed or amino acid-based formulasArmen Malekiantaghi, Mahbobeh Aghajani, Hosein Shabani-Mirzaee, et al.
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