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BMJ Nutrition, Prevention & Health|April 15, 2024
Evaluation of the safety and tolerability of exogenous ketosis induced by orally administered free beta-hydroxybutyrate in healthy adult subjectsLisa Isabel Pimentel-Suarez, Adrian Soto-Mota
BMJ Nutrition, Prevention & Health|April 15, 2024
Mapping nutrition within medical curricula in Australia and New Zealand: a cross-sectional content analysisRyan E King, Claire Palermo, Alyce N Wilson
BMJ Nutrition, Prevention & Health|April 15, 2024
Relationship between individual-level social capital and non-communicable diseases among adults in Honiara, Solomon IslandsChihiro Tsuchiya, Frida Pitakaka, Julia Daefoni, et al.
BMJ Nutrition, Prevention & Health|April 15, 2024
Influence of care group participation on infant and young child feeding, dietary diversity, WASH behaviours and nutrition outcomes in rural ZimbabweTonderayi Mathew Matsungo, Faith Kamazizwa, Tafadzwa Mavhudzi, et al.
BMJ Nutrition, Prevention & Health|April 15, 2024
Interaction of common variants of FTO gene and Dietary Inflammatory Index on obesity measures: Tehran Lipid and Glucose StudyNegin Haji-Hosseini-Gazestani, Firoozeh Hosseini-Esfahani, Asal Ataie-Jafari, et al.
BMJ Nutrition, Prevention & Health|April 15, 2024
Clinical characteristics and outcomes of an exogenous thyrotoxicosis epidemic in prisonChidchanok Pattarawongpaiboon, Nattachai Srisawat, Kriang Tungsanga, et al.
BMJ Nutrition, Prevention & Health|April 15, 2024
Effects of a 5-week intake of erythritol and xylitol on vascular function, abdominal fat and glucose tolerance in humans with obesity: a pilot trialValentine Bordier, Fabienne Teysseire, Jürgen Drewe, et al.
BMJ Nutrition, Prevention & Health|February 1, 2021
Responsibility for vitamin D supplementation of elderly care home residents in England: falling through the gap between medicine and foodJoseph Williams, Carol Williams
BMJ Nutrition, Prevention & Health|February 1, 2021
Spectrum of nutrition-specific and nutrition-sensitive determinants of child undernutrition: a multisectoral cross-sectional study in rural MozambiqueHirotsugu Aiga, Marika Nomura, José Paulo M Langa, et al.
BMJ Nutrition, Prevention & Health|January 14, 2022
Tradition, taste and taboo: the gastroecology of maternal perinatal dietHannah G Lunkenheimer, Oskar Burger, Santosh Akhauri, et al.
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