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BMJ Nutrition, Prevention & Health|August 7, 2025
Diet healthiness and double burden of malnutrition among women aged 15-49 years: a global monitoring tool approach using national dietary data in Sri LankaRenuka Jayatissa, Ranbanda Jayawardana, Devisri Abeysinghe, et al.
BMJ Nutrition, Prevention & Health|August 7, 2025
Nutrition Users' Guides: an introduction to structured guides to evaluate the nutrition literatureBradley C Johnston, Mary Rozga, Gordon H Guyatt, et al.
BMJ Nutrition, Prevention & Health|August 7, 2025
Prevalence and associated risk factors of stunting too early: analysis of the 2020 Rwanda demographic and health surveyRaphael Ndahimana, Melissa Uwase, Roger Muragire, et al.
BMJ Nutrition, Prevention & Health|August 7, 2025
Perceptions on changes towards plant-based diets for health and environmental benefits: a cross-sectional studyBryndis Eva Birgisdottir, Birna Thorisdottir, Thorhallur Halldorsson, et al.
BMJ Nutrition, Prevention & Health|August 7, 2025
Unrecognised rural-urban disparities in epidemiology of metabolic-associated fatty liver disease in the representative area of ChinaTingfeng Wu, Junzhao Ye, Suilin Mo, et al.
BMJ Nutrition, Prevention & Health|August 7, 2025
Adherence to a dietary approach to stop hypertension (DASH) and associated factors among hypertensive patients on follow-up at public hospitals in Southwest Ethiopia: a non-pharmacological approachAbdi Geda Gedefa, Ebbisa Negera Gemechu, Yared Nigusu, et al.
BMJ Nutrition, Prevention & Health|November 25, 2020
Parity and the use of folic acid supplementation during pregnancySarah Sharman Moser, Maayan Rabinovitch, Ran Rotem, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Impact of a multidisciplinary nutritional support team on quality improvement for patients receiving home parenteral nutritionMichael Rothkopf, Mohan Pant, Rebecca Brown, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Fibre-optic, electronic pH test device compared with current NHS guidance to confirm nasogastric tube placementTracy Earley, Alison Young, Shirley Pringle, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Putting nutrition education on the table: development of a curriculum to meet future doctors' needsGlenys Jones, Elaine Macaninch, Duane Mellor, et al.
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