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Biogerontology|July 1, 2006
Caloric restriction and human longevity: what can we learn from the Okinawans?D Craig Willcox, Bradley J Willcox, Hidemi Todoriki, et al.Biogerontology|October 19, 2022
Emerging cellular senescence-centric understanding of immunological aging and its potential modulation through dietary bioactive componentsRohit Sharma, Bhawna Diwan, Anamika Sharma, et al.Biogerontology|July 13, 2025
Sex-dependent geroprotective effects of malvidin in Drosophila melanogasterDenis Golubev, Elena Platonova, Nadezhda Zemskaya, et al.Biogerontology|July 19, 2025
Aging influences protein digestion, absorption and amino acid metabolismLili Qiu, Qianqian Huang, Wenhao Li, et al.Biogerontology|June 20, 2025
The impact of dietary restriction on transcriptional profiles of hematopoietic stem cells in aged female miceChenghui Yu, Xingxing Qiu, Si Tao, et al.Biogerontology|June 27, 2025
Variety of sleep and circadian rhythms of elderly dementia patients living in group home residencesNaoko Kubota, Noriko Matsuura, Maiko Ebina, et al.Biogerontology|June 25, 2025
Positive effects of HIIT and vitamin E on cognitive function, angiogenesis and NRF2 antioxidant pathway in male rats with Alzheimer's diseaseOmidreza Salehi, Dariush Sheikholeslami-Vatani, Seyed Ali HosseiniBiogerontology|July 9, 2025
Mitochondrial dysfunction and aging: multidimensional mechanisms and therapeutic strategiesPei Wei, Xiaoyan Zhang, Chi Yan, et al.Pageof 168