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Biological Trace Element Research|September 9, 2025
Assessment of Ecological and Human Health Risk Associated with Toxic Metals from the Consumption of Vegetables Exposed to Low Quality Irrigation Water of Industrial Zones in Semi-arid RegionsArshad Alam, Mehboob Alam, Javed NawabBiological Trace Element Research|September 9, 2025
Human Health Risk Assessment of Fluoride Intake from Tea and Herbal Infusion (Loose-Leaf and Bagged) Consumption in BrazilJúlia Oliveira Penteado, Gustavo de Oliveira Silveira, Rodrigo de Lima Brum, et al.Biological Trace Element Research|August 7, 2025
Health Risk Assessment of Metal(loid) Contamination in Raw Cow's Milk from the Colombian Caribbean RegionFabio Fuentes-Gandara, Jaime Barreto-Cañas, Siday Marrugo-Madrid, et al.Biological Trace Element Research|August 8, 2025
Does Zn-Mediated Regulation of the Kynurenine Pathway Provide the Link Between Periodontal Disease and Diabetes?Ebru Afşar, Kadirhan Doğan, Erdem Arslan, et al.Biological Trace Element Research|August 9, 2025
A Systematic Review and Quantitative Synthesis of Metal and Metalloid Contamination in Avian Species in BrazilLara Silva de Paula, Marcelo da Silveira Tortolero Araujo Lourenço, Salvatore Siciliano, et al.Biological Trace Element Research|July 31, 2025
Boron and Zinc Co-doped Hydroxyapatites for Bone Tissue Engineering ApplicationsSema Akbaba, Senem Ozge Turacli Karaguven, Zafer Evis, et al.Biological Trace Element Research|July 30, 2025
Toxic Element Exposure and Bioactivity of Herbalist-Sourced Salvia officinalis: Comprehensive Health Risk Assessment from Eastern TürkiyeGül GörmezBiological Trace Element Research|August 22, 2021
Health Risk Assessment of Occupational Exposure to Hexavalent Chromium in Iranian Workplaces: a Meta-analysis StudyNafiseh Nasirzadeh, Yousef Mohammadian, Golnoush DehganBiological Trace Element Research|August 8, 2021
The Possible Mechanism of Physiological Adaptation to the Low-Se Diet and Its Health Risk in the Traditional Endemic Areas of Keshan DiseasesQin Wang, Shuo Zhan, Feng Han, et al.Biological Trace Element Research|August 11, 2021
Health Risk Assessment of Exposure to Trace Elements from Drinking Black and Green Tea Marketed in Three CountriesViravid Na Nagara, Dibyendu Sarkar, Qingzi Luo, et al.Pageof 1,005