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Bioscience, Biotechnology, and Biochemistry|May 26, 2005
Esterification of Escherichia coli tRNAs with D-histidine and D-lysine by aminoacyl-tRNA synthetasesToshimitsu Takayama, Tetsuhiro Ogawa, Makoto Hidaka, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
Ecochemical studies of interrelationships between epiphytic bacteria and host plants via secondary metabolitesYasuyuki Hashidoko
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
Gene transfection into HeLa cells by vesicles containing cationic peptide lipidYumi Ohama, Yuji Heike, Takuya Sugahara, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
Gibberellin 2-oxidases from seedlings of adzuki bean (Vigna angularis) show high gibberellin-binding activity in the presence of 2-oxoglutarate and Co2+Seung-Hyun Park, Masatoshi Nakajima, Masayuki Sakane, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
The Streptomyces subtilisin inhibitor (SSI) gene in Streptomyces coelicolor A3(2)Jun-ya Kato, Setsu Hirano, Yasuo Ohnishi, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
Orirubenones D to G, novel phenones from the Tricholoma orirubens mushroomShingo Sakai, Yumiko Tomomura, Hiroyuki Yoshida, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2005
Anti-alopecia effect of Gly-Leu-Phe, an immunostimulating peptide derived from alpha-lactalbuminTakahiro Tsuruki, Masaaki Yoshikawa
Bioscience, Biotechnology, and Biochemistry|August 24, 2006
Antihyperglycemic effect of polyphenols from Acerola (Malpighia emarginata DC.) fruitTakayuki Hanamura, Chisato Mayama, Hitoshi Aoki, et al.
Bioscience, Biotechnology, and Biochemistry|August 24, 2006
Memory-enhancing effect of a supercritical carbon dioxide fluid extract of the needles of Abies koreana on scopolamine-induced amnesia in miceKanghyun Kim, Youngmin Bu, Seungil Jeong, et al.
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