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Biotechnologia|January 23, 2023
Next-generation nutraceuticals: bioactive peptides from plant proteasesFatema Matkawala, Sadhana Nighojkar, Anand Nighojkar
Biotechnologia|January 23, 2023
Alkaloid production and response to natural adverse conditions in Peganum harmala: in silico transcriptome analysesSeyed Mehdi Jazayeri, Mahtab Pooralinaghi, Yenny Torres-Navarrete, et al.
Biotechnologia|January 6, 2023
Microalgae and cyanobacteria as biological agents of biocathodes in biofuel cellsDina Koltysheva, Kateryna Shchurska, Yevhenii Kuzminskyi
Biotechnologia|May 1, 2026
Biochemical and molecular identification of lactic acid bacteria and yeasts with technological qualities from ogi (a cereal-based fermented food in Nigeria)Praise Temilade Ozabor, Taiwo Samson Olumakinde, Timilehin Emmanuel Oluokun, et al.
Biotechnologia|May 1, 2026
Comparative RNA sequencing analysis of resistant and susceptible Dendrobium "Earsakul" under black rot challengePiyada A Tantasawat, Sukanya Inthaisong, Theerawat Chantakot, et al.
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