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Biotechnology Advances|August 29, 2020
The invisible life inside plants: Deciphering the riddles of endophytic bacterial diversityJakub Papik, Magdalena Folkmanova, Marketa Polivkova-Majorova, et al.Biotechnology Advances|September 25, 2020
Next-generation metabolic engineering approaches towards development of plant cell suspension cultures as specialized metabolite producing biofactoriesSagar S Arya, James E Rookes, David M Cahill, et al.Biotechnology Advances|October 1, 2020
Decoding DNA data storage for investmentPhilip M Stanley, Lisa M Strittmatter, Alice M Vickers, et al.Biotechnology Advances|January 2, 2021
Prospects and development of algal-bacterial biotechnology in environmental management and protectionJasmine Jill Jia Yi Yong, Kit Wayne Chew, Kuan Shiong Khoo, et al.Biotechnology Advances|January 3, 2021
Bio-synthesis of food additives and colorants-a growing trend in future foodLichao Sun, Fengjiao Xin, Hal S AlperBiotechnology Advances|December 18, 2020
Bacterial wax synthesisLaura K Martin, Wei E Huang, Ian P ThompsonBiotechnology Advances|October 22, 2020
Microbial cell engineering to improve cellular synthetic capacityQiang Ding, Wenwen Diao, Cong Gao, et al.Biotechnology Advances|December 3, 2020
Archaea BiotechnologyKevin Pfeifer, İpek Ergal, Martin Koller, et al.Biotechnology Advances|October 1, 2022
Biosynthesis of alkanes/alkenes from fatty acids or derivatives (triacylglycerols or fatty aldehydes)Rodolpho R C Monteiro, Silvia S O da Silva, Célio L Cavalcante, et al.Biotechnology Advances|September 24, 2022
Towards efficient enzymatic saccharification of pretreated lignocellulose: Enzyme inhibition by lignin-derived phenolics and recent trends in mitigation strategiesRui Zhai, Jinguang Hu, Mingjie JinPageof 287