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Biotechnology Letters|December 12, 2022
Prospects of antimicrobial peptides as an alternative to chemical preservatives for food safetyIqra Kamal, Usman Ali Ashfaq, Sumreen Hayat, et al.
Biotechnology Letters|December 12, 2022
NADPH oxidase contributes to the production of reactive oxygen species in Chlorella pyrenoidosaMengxue Liu, Yao Liu, Lei Zhang, et al.
Biotechnology Letters|December 10, 2022
Characterization of a novel Escherichia coli recombineering selection/counterselection cassetteGuoyi Zhang, Qiong Zhang, Junyu Wang, et al.
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