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British Poultry Science|September 27, 2001
Welfare assessment of modified rearing programmes for broiler breedersP M Hocking, M H Maxwell, G W Robertson, et al.British Poultry Science|September 27, 2001
Effects of ambient temperature and restricted feeding on the growth of feathers in growing turkeysL M Wylie, G W Robertson, M G Macleod, et al.British Poultry Science|September 27, 2001
The incorporation of whole grain into pelleted broiler chicken diets: production and physiological responsesG P Jones, R D TaylorBritish Poultry Science|January 1, 1976
The effects of exogenous oestrogen and progesterone on laying and nesting behaviour in the henA B Gilbert, D G Wood-GushBritish Poultry Science|January 1, 1976
The chromosome number of Gallus domesticusD L Pollock, N S FechheimerBritish Poultry Science|October 9, 2002
Genetic resistance to Salmonella typhimurium in two lines of chickens selected as resistant and sensitive on the basis of heterophil/lymphocyte ratioW K Al-Murrani, I K Al-Rawi, N M RaofBritish Poultry Science|October 9, 2002
Effect of administration of Lactobacillus crispatus, Clostridium lactatifermentans and dietary lactose on the development of the normal microflora and volatile fatty acids in the caeca of broiler chicksP W J J van der Wielen, F van Knapen, S BiesterveldBritish Poultry Science|October 9, 2002
Ileal amino acid digestibility assay for the growing meat chicken--comparison of ileal and excreta amino acid digestibility in the chickenI T Kadim, P J Moughan, V RavindranBritish Poultry Science|October 9, 2002
The effect of microbial phytase on ileal phosphorus and amino acid digestibility in the broiler chickenS M Rutherfurd, T K Chung, P J MoughanBritish Poultry Science|December 1, 1999
Effectiveness of different electrical stunning regimens for turkeys and consequences for carcase qualityL J Wilkins, N G Gregory, S B WottonPageof 420