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British Poultry Science|November 1, 1980
The occurrence of salmonellae during the rearing of broiler birdsS C Morgan-Jones
British Poultry Science|January 1, 1981
Composition and amino acid content of carcass, skin and feathers of the growing goslingZ Nitsan, A Dvorin, I Nir
British Poultry Science|May 1, 1981
The effects of vitamin A deficiency of oral gustatory behaviour in chicksM J Gentle, W A Dewar
British Poultry Science|May 6, 1998
A model for the effect of constant photoperiods on the rate of sexual maturation in pulletsP D Lewis, T R Morris, G C Perry
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