Showing results (1111-1120 of 4,180) with videos related to

Sort By:
Pageof 418
British Poultry Science|January 7, 2012
Effect of dietary energy source on deposition and fatty acid synthesis in the liver of the laying henJ W Zhang, D W Chen, B Yu, et al.
British Poultry Science|September 1, 1990
Nutritional effects on the growth and fatness of broilersR M Gous, G C Emmans, L A Broadbent, et al.
British Poultry Science|April 15, 2011
Isolation from predators: a key factor in the failed release of farmed red-legged partridges (Alectoris rufa) to the wild?V R Gaudioso, J A Pérez, C Sánchez-García, et al.
British Poultry Science|April 15, 2011
Post mortem development of meat quality as related to changes in cytoskeletal proteins of chicken musclesJ Tomaszewska-Gras, F J G Schreurs, J Kijowski
British Poultry Science|April 15, 2011
Effect of maternal corticosterone on utilisation of residual yolk sac fatty acids by developing broiler embryoS Yalçın, N Bağdatlioğlu, E Babacanoğlu
British Poultry Science|December 1, 1990
High dietary niacinamide and performance of male poults at 16 weeks of ageD V Maurice, J E Jones, S F Lightsey, et al.
British Poultry Science|July 8, 2011
Effects of caponisation on lipid and fatty acid composition of intramuscular and abdominal fat of medium-growth broilersV J Sinanoglou, F Mantis, S Miniadis-Meimaroglou, et al.
Pageof 418