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British Poultry Science|December 1, 1987
Effects of beak trimming and restraint on heart rate, food intake, body weight and egg production in hensP C GlatzBritish Poultry Science|December 1, 1987
Interactions between fats of differing chemical content: apparent availability of fatty acidsJ Wiseman, M LessireBritish Poultry Science|December 1, 1987
Genetics of resistance to coccidiosis: response of inbred chicken lines to infection by Eimeria tenella and Eimeria maximaN Bumstead, B MillardBritish Poultry Science|December 1, 1987
Evidence that the mottled (mo) and pied (pi) plumage genes of the domestic fowl are identicalW C CarefootBritish Poultry Science|September 1, 2021
Feather pecking and foraging uncorrelated - the redirection hypothesis revisitedC RudkinBritish Poultry Science|May 21, 2015
Efficacy of adsorbents (bentonite and diatomaceous earth) and turmeric (Curcuma longa) in alleviating the toxic effects of aflatoxin in chicksF R Dos Anjos, D R Ledoux, G E Rottinghaus, et al.British Poultry Science|August 27, 2025
Changes in carcase composition, gastrointestinal morphometry and leg bone dimensions in different goose genotypes after a four-year reproductive periodM Wegner, D Kokoszyński, K Kądziołka, et al.British Poultry Science|March 1, 1989
Responses of sexually-maturing pullets to self-selection feeding under different temperature and lighting regimensT A Scott, D BalnaveBritish Poultry Science|March 1, 1989
Effects of feather wear and temperature on prediction of food intake and residual food consumptionM Herremans, E Decuypere, O SiauBritish Poultry Science|March 1, 1989
Effects of atmospheric ammonia on chick embryo developmentS PanigrahiPageof 418