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British Poultry Science|May 23, 2000
Effect of removal of caecal contents on nitrogen utilisation and nitrogen excretion in caecally ligated chickens fed on a low protein diet supplemented with ureaJ H Son, Y KarasawaBritish Poultry Science|May 23, 2000
Effect of caecectomy on growth, moisture in excreta, gastrointestinal passage time and uric acid excretion in growing chicksJ H Son, Y Karasawa, K H NahmBritish Poultry Science|May 23, 2000
Food deprivation and feeding of broiler chickens is associated with rapid and interdependent changes in the somatotrophic and thyrotrophic axesJ Buyse, E Decuypere, V M Darras, et al.British Poultry Science|January 31, 2003
Gordon memorial lecture. Poultry welfare: science or subjectivity?Ian J H DuncanBritish Poultry Science|August 28, 2002
Monthly model for genetic evaluation of laying hens. II. Random regressionA Anang, N Mielenz, L SchülerBritish Poultry Science|August 28, 2002
Relationships between digestibilities of food components and characteristics of wheats (Triticum aestivum) introduced as the only cereal source in a broiler chicken dietB Carré, A Idi, S Maisonnier, et al.British Poultry Science|August 28, 2002
The development of thermal resistance of the feather coat in broilers with different feathering genotypes and feeding regimesS Ozkan, W K Smith, H M BathBritish Poultry Science|February 24, 2001
Potential of hazelnut husks as a broiler litter materialM Sarica, M A CamBritish Poultry Science|February 24, 2001
Effects of divergent selection for incidence of tibial dyschondroplasia (TD) on purebred and crossbred performance. 1. TD incidence and calcium and phosphorus plasma concentrationsS Yalçin, X Zhang, L M Christa, et al.British Poultry Science|December 1, 1996
Behavioural adaptation of laying hens to dilution of diets under mash and pellet formM Vilariño, M L Picard, J P Melcion, et al.Pageof 418