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British Poultry Science|October 31, 2003
The effect of dietary energy and protein levels on production in breeding female ostrichesZ Brand, T S Brand, C R Brown
British Poultry Science|November 6, 2003
Comparison of natural resistance in seven genetic groups of meat-type chickenJ Kramer, A H Visscher, J A Wagenaar, et al.
British Poultry Science|June 30, 2004
Heritabilities and genetic correlations of laying performance in Muscovy ducks selected in TaiwanY H Hu, J P Poivey, R Rouvier, et al.
British Poultry Science|June 30, 2004
Use of RAPD-PCR for genetic analysis of Nicobari fowl of AndamansS P S Ahlawat, J Sunder, A Kundu, et al.
British Poultry Science|June 30, 2004
Responses of broilers to dietary zinc concentrations and sources in relation to environmental implicationsA L Burrell, W A Dozier, A J Davis, et al.
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