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British Poultry Science|March 17, 2007
In vitro and in vivo characteristics of bacterial phytases and their efficacy in broiler chickensE A I Elkhalil, K Männer, R Borriss, et al.British Poultry Science|March 17, 2007
The effect of dietary calcium source, concentration and particle size on calcium retention, eggshell quality and overall calcium requirement in laying hensM LichovnikovaBritish Poultry Science|March 17, 2007
Pharmacological characterisation of the electrically evoked release of monoamines from chicken brain in vitroG Jackson, A L Hudson, M Lalis, et al.British Poultry Science|March 17, 2007
Effect of magnesium on reactive oxygen species production in the thigh muscles of broiler chickensY X Liu, Y M Guo, Z WangBritish Poultry Science|March 17, 2007
Effect of dietary supplementation of astaxanthin by Phaffia rhodozyma on lipid peroxidation, drug metabolism and some immunological variables in male broiler chicks fed on diets with or without oxidised fatT Takimoto, K Takahashi, Y AkibaBritish Poultry Science|March 17, 2007
Effects of supplemental vitamin E in diet of Japanese quail on male reproduction, fertility and hatchabilityS Hooda, Praveen K Tyagi, J Mohan, et al.British Poultry Science|July 1, 1991
Monoclonal antibody based sandwich enzyme-linked immunosorbent assay for chicken growth hormoneB Houston, D Peddie, C GoddardBritish Poultry Science|April 25, 2007
Expression and localisation of calbindin D28k in all intestinal segments of the laying henT Sugiyama, H Kikuchi, S Hiyama, et al.British Poultry Science|October 20, 2006
Macroscopic and histopathological alterations of foot pads of laying hens kept in small group housing systems and furnished cagesD Weitzenbürger, A Vits, H Hamann, et al.British Poultry Science|October 20, 2006
Influence of whole wheat inclusion on optimal feed withdrawal durationE Delezie, J Zoons, J Buyse, et al.Pageof 420