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British Poultry Science|July 7, 2017
Comparison of the effects of dietary supplementation of flavonoids on laying hen performance, egg quality and egg nutrient profileH Iskender, G Yenice, E Dokumacioglu, et al.British Poultry Science|June 1, 2018
Differences in aromatase expression and steroid hormone concentrations in the reproductive tissues of male domestic turkeys (Meleagris gallopavo) with white and yellow semenL Pardyak, A Kaminska, M Brzoskwinia, et al.British Poultry Science|May 23, 2019
The relevance of glycine and serine in poultry nutrition: a reviewW Siegert, M RodehutscordBritish Poultry Science|June 1, 1987
Effects of protein concentration on responses to dietary lysine by chicksT R Morris, K Al-Azzawi, R M Gous, et al.British Poultry Science|May 25, 2019
Chitosan nano-encapsulation improves the effects of mint, thyme, and cinnamon essential oils in broiler chickensA NouriBritish Poultry Science|May 29, 2019
Glucocorticoid receptor involvement in goose (Anas cygnoides) pituitary somatotroph differentiation induced by glucocorticoids during embryonic developmentL Yan, J Yu, Z Chen, et al.British Poultry Science|May 21, 2019
Technological and textural properties of spent chicken breast, drumstick and thigh meats as affected by marinating with pineapple fruit juiceP Kadıoğlu, M Karakaya, K Unal, et al.British Poultry Science|May 9, 2019
Molecular detection of Salmonella serovars Enteritidis, Heidelberg and Typhimurium directly from pre-enriched poultry samplesM N Souza, F K M Lehmann, S De Carli, et al.British Poultry Science|December 18, 2019
β2 adrenergic receptors and leptin interplay to decrease food intake in chickenM Zendehdel, M Khodadadi, A Vosoughi, et al.British Poultry Science|May 18, 2022
Developmental changes of free amino acids in amniotic, allantoic fluids and yolk of broiler embryoH Zhu, J Guo, H Wang, et al.Pageof 418