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British Poultry Science|September 1, 1992
Effect of faecal extract on the growth of Salmonella enteritidis in artificially contaminated hens' eggsC E Clay, R G BoardBritish Poultry Science|September 1, 1992
Effects of dietary protein concentration on the response of growing chicks to methionineT R Morris, R M Gous, S AbebeBritish Poultry Science|September 1, 1992
Anti-nutritive effect of wheat pentosans in broiler chickens: roles of viscosity and gut microfloraM Choct, G AnnisonBritish Poultry Science|April 11, 2019
Transcriptional regulatory region and DNA methylation analysis of TNNI1 gene promoters in Gaoyou duck skeletal muscle (Anas platyrhynchos domestica)G-G Ji, J-T Shu, M Zhang, et al.British Poultry Science|October 13, 2018
Effects of gelatin prepared from calf bones rich in phosphorus on broiler performance, bone characteristics and digestive enzymes activityF Beyranvand, S Khalaji, A Zamani, et al.British Poultry Science|October 9, 2018
Welfare of layers housed in small furnished cages on Danish commercial farms: the condition of keel bone, feet, plumage and skinM V Rørvang, L K Hinrichsen, A B RiberBritish Poultry Science|May 9, 2017
Dietary inclusion of arabinoxylo-oligosaccharides in response to broilers challenged with subclinical necrotic enteritisC Keerqin, N K Morgan, S B Wu, et al.British Poultry Science|July 7, 2017
Comparison of the effects of dietary supplementation of flavonoids on laying hen performance, egg quality and egg nutrient profileH Iskender, G Yenice, E Dokumacioglu, et al.British Poultry Science|June 1, 2018
Differences in aromatase expression and steroid hormone concentrations in the reproductive tissues of male domestic turkeys (Meleagris gallopavo) with white and yellow semenL Pardyak, A Kaminska, M Brzoskwinia, et al.British Poultry Science|May 23, 2019
The relevance of glycine and serine in poultry nutrition: a reviewW Siegert, M RodehutscordPageof 420