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British Poultry Science|December 19, 2008
Broiler embryo bone development is influenced by incubator temperature, oxygen concentration and eggshell conductance at the plateau stage in oxygen consumptionE O Oviedo-Rondón, J Small, M J Wineland, et al.British Poultry Science|December 19, 2008
Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickensS M Haslam, T G Knowles, S N Brown, et al.British Poultry Science|December 19, 2008
Effects of dietary vitamin E and C supplementation on heart failure in fast growing commercial broiler chickensS Nain, C Wojnarowicz, B Laarveld, et al.British Poultry Science|December 19, 2008
The efficiency of energy retention of broiler chickens and turkeys fed on diets with different lysine concentrationsN Priyankarage, S P Rose, S S P Silva, et al.British Poultry Science|December 19, 2008
Plasma glucose, mannose, and non-esterified fatty acid concentrations in layer-type chickensT Sato, S Soeda, Y Ohta, et al.British Poultry Science|December 19, 2008
Effect of the addition of ground rosemary on the quality and shelf-life of turkey meatballs during refrigerated storageM Karpińska-TymoszczykBritish Poultry Science|December 19, 2008
Analysis of sperm storage ability using duration of fertility in hensG Q Liu, J J Zhu, Z Y Wang, et al.British Poultry Science|August 16, 2008
Effect of cross-wise perch designs on perch use in laying hensE Struelens, E Van Poucke, L Duchateau, et al.British Poultry Science|August 16, 2008
Influence of particle size and xylanase supplementation on the performance, energy utilisation, digestive tract parameters and digesta viscosity of broiler startersA M Amerah, V Ravindran, R G Lentle, et al.British Poultry Science|August 16, 2008
Dietary selenium increases vitamin E contents of egg yolk and chicken meatM Skrivan, M Marounek, G Dlouhá, et al.Pageof 418