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British Poultry Science|October 7, 2008
Analysis of the free range behaviour of laying hens and the genetic and phenotypic relationships with laying performanceW Icken, D Cavero, M Schmutz, et al.British Poultry Science|October 7, 2008
Pharmacokinetic study of clazuril (Appertex) in eggs and plasma from laying hens after single or multiple treatments, using a new HPLC method for detectionM Giorgi, G SoldaniBritish Poultry Science|October 7, 2008
Epigallocatechin-3-gallate supplementation can improve antioxidant status in stressed quailM Tuzcu, N Sahin, M Karatepe, et al.British Poultry Science|October 24, 2007
Estimations of repeatability and heritability of egg albumen antimicrobial activity and of lysozyme and ovotransferrin concentrationsN Sellier, M L Vidal, F Baron, et al.British Poultry Science|October 24, 2007
Influence of wheat-based diets supplemented with xylanase, bile acid and antibiotics on performance, digestive tract measurements and gut morphology of broilers compared with a maize-based dietS Parsaie, F Shariatmadari, M J Zamiri, et al.British Poultry Science|May 1, 1991
Comparative gait analysis of two strains of turkey, Meleagris gallopavoA AbourachidBritish Poultry Science|May 1, 1991
Inheritance of plasma insulin-like growth factor-I and growth rate, food intake, food efficiency and abdominal fatness in chickensR A Pym, R J Johnson, D B Etse, et al.British Poultry Science|May 1, 1991
Supplementation of broiler drinking water with liquid ammonium polyphosphateB L Damron, L K FlunkerBritish Poultry Science|May 1, 1991
Energy utilisation in germ-free and conventional chicks fed diets containing sorboseM Furuse, S I Yang, N Niwa, et al.British Poultry Science|March 1, 1991
Preferential feeding behaviour of hens in different gaseous atmospheresA B Mohan Raj, N G GregoryPageof 420