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British Poultry Science|June 30, 2004
Effects of electrical water bath stunning current frequencies on the spontaneous electroencephalogram and somatosensory evoked potentials in hensA B M Raj, M O'CallaghanBritish Poultry Science|June 30, 2004
The influence of whole grain inclusion in pelleted broiler diets on proventricular dilatation and ascites mortalityR D Taylor, G P D JonesBritish Poultry Science|April 30, 2004
Morphology of the small intestinal mucosal surface of broilers in relation to age, diet formulation, small intestinal microflora and performanceP van Leeuwen, J M V M Mouwen, J D van der Klis, et al.British Poultry Science|April 30, 2004
Influence of bird strain on competitive exclusion of Campylobacter jejuni in young chicksM J Laisney, M O Gillard, G SalvatBritish Poultry Science|April 30, 2004
Defaecation and weight of the gastrointestinal tract contents after feed and water withdrawal in broilersP D Warriss, L J Wilkins, S N Brown, et al.British Poultry Science|April 30, 2004
Dietary isoleucine responses in male broiler chickensM T Kidd, D J Burnham, B J KerrBritish Poultry Science|April 30, 2004
Linear regression approach to study amino acid digestibility in broiler chickensM Rodehutscord, M Kapocius, R Timmler, et al.British Poultry Science|April 30, 2004
Chick responses to dietary arginine and methionine levels at different environmental temperaturesM Chamruspollert, G M Pesti, R I BakalliBritish Poultry Science|April 30, 2004
The effects of phytase and phytic acid on the loss of endogenous amino acids and minerals from broiler chickensA J Cowieson, T Acamovic, M R BedfordBritish Poultry Science|February 9, 2005
Hormonal changes associated with ageing and induced moulting of domestic hensR Braw-Tal, S Yossefi, S Pen, et al.Pageof 418