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British Poultry Science|August 22, 2018
The complete mitochondrial genome and molecular phylogeny of Lueyang black-bone chickenT Zhang, H Liu, L-K Yang, et al.
British Poultry Science|September 11, 2018
Feeding broilers with thyme essential oil loaded in chitosan nanoparticles: an efficient strategy for successful deliveryS A Hosseini, A Meimandipour
British Poultry Science|August 3, 2018
Effects of pea extrusion and enzyme and probiotic supplementation on performance, microbiota activity and biofilm formation in the broiler gastrointestinal tractP Konieczka, K Nowicka, M Madar, et al.
British Poultry Science|September 17, 2016
Haematological parameters, serum lipid profile, liver function and fatty acid profile of broiler chickens fed on diets supplemented with pomegranate seed oil and linseed oilA Manterys, M Franczyk-Zarow, I Czyzynska-Cichon, et al.
British Poultry Science|September 17, 2016
Crop milk protein is synthesised following activation of the IRS1/Akt/TOR signalling pathway in the domestic pigeon (Columba livia)X-C Hu, C-Q Gao, X-H Wang, et al.
British Poultry Science|May 5, 2017
Detection of the important chromosomal regions determining production traits in meat-type chicken using entropy analysisM Graczyk, H Reyer, K Wimmers, et al.
British Poultry Science|May 10, 2017
Subsequent bone and metabolic responses of broilers to high-non-phytate phosphorus diets in the starter periodN Baradaran, M H Shahir, Z Asadi Kermani
British Poultry Science|June 1, 1989
Development in culture of the chick embryo from cleavage to hatchM Naito, M M Perry
British Poultry Science|June 1, 1989
Effect of corticosterone infusion on plasma corticosterone concentration, antibody production, circulating leukocytes and growth in chicken lines selected for humoral immune responsivenessR A Donker, G Beuving
British Poultry Science|May 12, 2017
Effects of enhancing vitamin D status by 25-hydroxycholecalciferol supplementation, alone or in combination with calcium and phosphorus, on sternum mineralisation and breast meat quality in broilersM Bozkurt, S Yalçin, B Koçer, et al.
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