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British Poultry Science|February 19, 2024
Expression of chicken epidermal growth factor (cEGF) in Escherichia coli regulates the microflora structure of the duodenum to improve growth performance and intestinal morphogenesis in broilersC Q Shan, Q C Liu, J Li, et al.
British Poultry Science|February 21, 2024
Disturbance of mitochondrial dynamics in myocardium of broilers with pulmonary hypertension syndromeW Zhang, M Li, X Ye, et al.
British Poultry Science|March 8, 2024
Effects of ferritin heavy chain on oxidative stress, cell proliferation and apoptosis in geese follicular granulosa cellsD Jiang, X An, Q Xu, et al.
British Poultry Science|March 30, 2026
Swimming access improves nutritional value but alters sensory traits in Muscovy duck meatJ Edrová, A Hofmanová, L Kruntová, et al.
British Poultry Science|April 8, 2026
Dietary supplementation combining apo-carotenoid acid ester and canthaxanthin can counteract any decline in egg albumen qualityM Bozkurt, Y Ögmen, A Ö Üstündağ
British Poultry Science|April 5, 2024
The relationship of MITF gene expression and promoter methylation with plumage colour in quailB Yuan, Y Qi, X Zhang, et al.
British Poultry Science|November 3, 2023
Effect of 25-hydroxycholecalciferol supplementation with different dietary available phosphorus levels for broilersL S Bassi, F A Moreno, C C S Martins, et al.
British Poultry Science|September 14, 2023
Sunflower and rapeseed meal as alternative feed materials to soybean meal for sustainable egg production, using aged laying hensV R Pirgozliev, I M Whiting, S C Mansbridge, et al.
British Poultry Science|April 13, 2026
Field study using sentinel birds and ELISA for differentiating infected from vaccinated animals (DIVA) in chicken flocks vaccinated with inactivated avian influenza H5 vaccinesM Ibrahim, D Mostafa, E A Manie, et al.
British Poultry Science|June 29, 2016
Poultry blood from slaughterhouses: development of a biopreservation system to improve microbiological quality prior to transforming blood into by-productsM V Zbrun, L S Frizzo, L P Soto, et al.
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