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British Poultry Science|March 1, 1997
A comparative study between mature ostriches (Struthio camelus) and adult cockerels with respect to true and apparent metabolisable energy values for maize, barley, oats and triticaleS C Cilliers, J P Hayes, A Chwalibog, et al.
British Poultry Science|March 1, 1997
Effects of environmental temperature and heat production due to food intake on abdominal temperature, shank skin temperature and respiration rate of broilersW T Zhou, S Yamamoto
British Poultry Science|March 1, 1997
Effect of sweet lupins on duckling growthM D Olver
British Poultry Science|May 1, 1977
Ultrastructure of fibroblasts from the comb of the cockerelT Yamamoto, S Kusuhara, K Ishida
British Poultry Science|May 1, 1977
Studies on the avian shell gland during egg formation: aqueous and electrolytic composition of the mucosaP Mongin, N W Carter
British Poultry Science|September 1, 1996
Effects of dietary boron supplementation on laying hensJ H Wilson, P L Ruszler
British Poultry Science|September 1, 1996
Effect of dietary flax oil and hypobaric hypoxia on right ventricular hypertrophy and ascites in broiler chickensJ M Bond, R J Julian, E J Squires
British Poultry Science|September 1, 1996
Immunisation of chickens to reduce intestinal colonisation with Campylobacter jejuniP R Widders, R Perry, W I Muir, et al.
British Poultry Science|September 1, 1996
Performance of broiler chicks fed on alkali-treated neem (Azadirachta indica) kernel cake as a protein supplementD Nagalakshmi, V R Sastry, D K Agrawal, et al.
British Poultry Science|March 1, 1996
Effects of diurnally cycling versus constant temperatures on chicken growth and food intakeS Yahav, A Straschnow, I Plavnik, et al.
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