British poultry science - JoVE Visualize

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British Poultry Science|December 1, 1995

Effect of restricted feeding during the rearing period and a "forced moult" at 40 weeks of production on the productivity of Pekin breeder ducksM D Olver

British Poultry Science|December 1, 1995

Developmental changes in immunoreactive inhibin and FSH in plasma of chickens from hatch to sexual maturityD Vanmontfort, L R Berghman, L Rombauts, et al.

British Poultry Science|December 1, 1995

Effects of in vitro corticosterone on chicken T- and B-lymphocyte proliferationJ M Trout, M M Mashaly

British Poultry Science|July 1, 1992

Isoleucine requirement of broiler chicks as affected by the concentrations of leucine and valine in practical dietsG Barbour, J D Latshaw

British Poultry Science|July 1, 1992

Changes in ovarian function of female turkeys photostimulated at 18, 24 or 30 weeks of age and fed ad libitum or restricted until point of layP M Hocking, D Waddington, M A Walker

British Poultry Science|July 1, 1992

Effects of different copra meals and amino acid supplementation on broiler chick growthS Panigrahi

British Poultry Science|January 24, 2006

Quantitative analysis of embryonic kidney impairment by confocal microscopy and stereology: effect of 1,2-dibromoethane in the chick mesonephrosI Náprstková, B Radochová, B Novotná, et al.

British Poultry Science|January 24, 2006

Carry-over effects of dietary yeast RNA as a source of nucleotides on lymphoid organs and immune responses in Leghorn-type chickensK Deng, C W Wong, J V Nolan

British Poultry Science|January 24, 2006

Eggshell characteristics and penetration by Salmonella enterica serovar Enteritidis through the production period of a layer flockW Messens, K Grijspeerdt, L Herman

British Poultry Science|January 30, 1999

Strategies to improve the nutritive value of rice bran in poultry diets. IV. Effects of addition of fish meal and a microbial phytase to duckling diets on bird performance and amino acid digestibilityE A Martin, J V Nolan, Z Nitsan, et al.

Pageof 418

Showing results (331-340 of 4,176) with videos related to

Sort By:

Pageof 418

British Poultry Science|December 1, 1995

Effect of restricted feeding during the rearing period and a "forced moult" at 40 weeks of production on the productivity of Pekin breeder ducksM D Olver

British Poultry Science|December 1, 1995

Developmental changes in immunoreactive inhibin and FSH in plasma of chickens from hatch to sexual maturityD Vanmontfort, L R Berghman, L Rombauts, et al.

British Poultry Science|December 1, 1995

Effects of in vitro corticosterone on chicken T- and B-lymphocyte proliferationJ M Trout, M M Mashaly

British Poultry Science|July 1, 1992

Isoleucine requirement of broiler chicks as affected by the concentrations of leucine and valine in practical dietsG Barbour, J D Latshaw

British Poultry Science|July 1, 1992

Changes in ovarian function of female turkeys photostimulated at 18, 24 or 30 weeks of age and fed ad libitum or restricted until point of layP M Hocking, D Waddington, M A Walker

British Poultry Science|July 1, 1992

Effects of different copra meals and amino acid supplementation on broiler chick growthS Panigrahi

British Poultry Science|January 24, 2006

Quantitative analysis of embryonic kidney impairment by confocal microscopy and stereology: effect of 1,2-dibromoethane in the chick mesonephrosI Náprstková, B Radochová, B Novotná, et al.

British Poultry Science|January 24, 2006

Carry-over effects of dietary yeast RNA as a source of nucleotides on lymphoid organs and immune responses in Leghorn-type chickensK Deng, C W Wong, J V Nolan

British Poultry Science|January 24, 2006

Eggshell characteristics and penetration by Salmonella enterica serovar Enteritidis through the production period of a layer flockW Messens, K Grijspeerdt, L Herman

British Poultry Science|January 30, 1999

Strategies to improve the nutritive value of rice bran in poultry diets. IV. Effects of addition of fish meal and a microbial phytase to duckling diets on bird performance and amino acid digestibilityE A Martin, J V Nolan, Z Nitsan, et al.

Pageof 418