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British Poultry Science|June 7, 2018
Effect of herbal feed additives on performance parameters, intestinal microbiota, intestinal morphology and meat lipid oxidation of broiler chickensI Giannenas, E Bonos, I Skoufos, et al.British Poultry Science|July 10, 2018
Microbiological quality of organic chicken meat during refrigerated storage in air and modified atmospheresR Hulankova, G Borilova, F A A Abdullah, et al.British Poultry Science|June 26, 2018
Comparative analysis of differentially expressed genes related to triglyceride metabolism between intramuscular fat and abdominal fat in broilersL Liu, H X Cui, M Q Zheng, et al.British Poultry Science|June 2, 2018
Effect of feeding higher concentrations of limiting amino acids on performance, slaughter variables and nitrogen retention in broiler chicken fed graded levels of toasted guar (Cyamopsis tetragonoloba) mealS V Rama Rao, M V L N Raju, B Prakash, et al.British Poultry Science|June 2, 2018
The effects of phytase and xylanase supplementation on performance and egg quality in laying hensA E Taylor, M R Bedford, S C Pace, et al.British Poultry Science|July 1, 1992
Carob pod (Ceratonia siliqua) meal in geese dietsM Sahle, J Coleou, C HaasBritish Poultry Science|July 1, 1992
Association of the major histocompatibility complex with avian leukosis virus infection in chickensB H Yoo, B L SheldonBritish Poultry Science|December 1, 1992
Abdominal adipose tissue from broiler chickens selected for body weight or for food efficiency differ in in vitro lipolytic sensitivity to glucagon and to chicken growth hormone, but not to dibutyryl cAMPJ Buyse, E Decuypere, F R Leenstra, et al.British Poultry Science|October 31, 2003
Observations on the distribution and persistence of Salmonella enterica serovar enteritidis phage type 29 on a cage layer farm before and after the use of competitive exclusion treatmentR H Davies, M F BreslinBritish Poultry Science|October 31, 2003
Effects of aflatoxin B1 on the development of the bursa of Fabricius and blood lymphocyte acid phosphatase of the chickenE Sur, I CelikPageof 418