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British Poultry Science|February 24, 2001
Genetic effects of ageing on fertility and hatchability in the first laying cycle of three white leghorn strains and their two-way crossesM C Ledur, R W Fairfull, I McMillan, et al.British Poultry Science|February 24, 2001
Myofibre composition and total collagen content in M. iliotibialis lateralis and M. pectoralis of Silkie and White Leghorn chickensK Sakakibara, S Tabata, N Shiba, et al.British Poultry Science|February 24, 2001
Investigation of hygiene aspects during air chilling of poultry carcases using a model rigV M Allen, C H Burton, J E Corry, et al.British Poultry Science|February 24, 2001
Ultrastructural analysis of the eggshell: contribution of the individual calcified layers and the cuticle to hatchability and egg viability in broiler breedersJ Ruiz, C A LunamBritish Poultry Science|November 18, 2000
Effect of age of release from light or food restriction on age at sexual maturity and egg production of laying pulletsR M Gous, G D Bradford, S A Johnson, et al.British Poultry Science|November 18, 2000
Effect of supplementation of vitamin E, selenium and their different combinations on the performance and immune response of broilersB K Swain, T S Johri, S MajumdarBritish Poultry Science|November 18, 2000
Variation in the colour of broiler breast fillets in the UKL J Wilkins, S N Brown, A J Phillips, et al.British Poultry Science|November 18, 2000
Regression equations for in vivo estimation of the meat content of Pekin duck carcasesR Bochno, J Rymkiewicz, J SzeremetaBritish Poultry Science|November 18, 2000
Effect of food enzymes on AME and composition of digesta from broiler chickens fed on diets containing non-starch polysaccharides isolated from lupin kernelR J Hughes, M Choct, A Kocher, et al.British Poultry Science|November 18, 2000
Metabolisable energy content of diets and broiler performance as affected by wheat specific weight and enzyme supplementationK J McCracken, G QuintinPageof 418