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British Poultry Science|January 12, 2026
Transcriptomic analysis of pigeon retina and pineal gland illuminated with red lightW Li, H Zhang, H Zhang, et al.British Poultry Science|January 19, 2026
Phylogenetic perspectives of rare Tukong rumpless chickens in Indonesia based on complete mitochondrial DNA D-loop sequencesY A Tribudi, V M A Nurgiartiningsih, M Ulfah, et al.British Poultry Science|January 12, 2026
High inclusion of Chlorella vulgaris in broiler diets improves feed efficiency and liver n‑3 fatty acid profile: effects of extrusion and enzyme super-dosingA R Mendes, O Madacussengua, C F Martins, et al.British Poultry Science|February 5, 2026
Response of broiler chickens offered choices of feeds varying in calcium and phosphorus concentration from 0 to 21 days of ageD Backhouse, A J Cowieson, R M Gous, et al.British Poultry Science|February 5, 2026
Benzoic acid and oregano essential oil interact to increase the immune function and intestinal development of Langshan chickensH Peng, L Zhang, L Zhao, et al.British Poultry Science|February 5, 2026
Efficacy of aniseed essential oil as natural preservative in meat emulsion at refrigeration temperatureS Verma, A K Verma, P Umaraw, et al.British Poultry Science|February 3, 2025
Effects of water acidifiers on the growth performance, intestinal function and gut microflora in broilersJ Chen, S Guo, S ShiBritish Poultry Science|February 7, 2025
Interaction between feeding regimen, NSPase enzyme and extent of grinding of barley-based pelleted diets on the performance, nutrient digestibility and ileal microbiota of broiler chickensK Itani, M Ahmad, S Ghimire, et al.British Poultry Science|January 24, 2024
Novel sfericase protease improves amino acid digestibility of soybean meal and rapeseed meal in broiler chickensH Liu, S Wang, J-O Sorbara, et al.British Poultry Science|March 11, 2024
Relationships of quality indices with wooden breast myopathy severity in chicken breast meat under refrigerated storageC Kaewkot, M-D Wu, F-J TanPageof 418