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Carbohydrate Polymers|May 28, 2021
Sonochemical preparation of folate-decorated reductive-responsive carboxymethylcellulose-based nanocapsules for targeted drug deliveryShihao He, Shuangling Zhong, Qingye Meng, et al.Carbohydrate Polymers|June 13, 2021
Cellulose supported magnetic nanohybrids: Synthesis, physicomagnetic properties and biomedical applications-A reviewMohamed Abdul Cader Mohamed Haniffa, Khadija Munawar, Ching Yern Chee, et al.Carbohydrate Polymers|June 13, 2021
Ultrafast in-situ forming halloysite nanotube-doped chitosan/oxidized dextran hydrogels for hemostasis and wound repairZhan Li, Binglin Li, Xinrong Li, et al.Carbohydrate Polymers|June 13, 2021
Chitosan scaffolds with enhanced mechanical strength and elastic response by combination of freeze gelation, photo-crosslinking and freeze-dryingIlaria Silvestro, Riccardo Sergi, Anna Scotto d'Abusco, et al.Carbohydrate Polymers|June 13, 2021
Quercetin delivery characteristics of chitosan nanoparticles prepared with different molecular weight polyanion cross-linkersEun Suh Kim, Da Young Kim, Ji-Soo Lee, et al.Carbohydrate Polymers|June 13, 2021
Modulation of the peroxidase-like activity of iron oxide nanoparticles by surface functionalization with polysaccharides and its application for the detection of glutathioneSang-Mook You, Jin-Sung Park, Ke Luo, et al.Carbohydrate Polymers|June 13, 2021
Synthesis of magnetic chitosan biopolymeric spheres and their adsorption performances for PFOA and PFOS from aqueous environmentS Sd Elanchezhiyan, Jayaram Preethi, Karthik Rathinam, et al.Carbohydrate Polymers|June 13, 2021
A self-matching, ultra-fast film forming and washable removal bio-crosslinked hydrogel films for perishable fruitsYongfu Deng, Guohuan Huang, Wenxin Zhao, et al.Carbohydrate Polymers|June 13, 2021
Fabrication and applications of bioactive chitosan-based organic-inorganic hybrid materials: A reviewXiaoyang Liu, Yuxuan Wu, Xinchen Zhao, et al.Carbohydrate Polymers|June 13, 2021
Solid encapsulation of lauric acid into "empty" V-type starch: Structural characteristics and emulsifying propertiesLiang Huang, Songnan Li, Chin Ping Tan, et al.Pageof 1,760