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Chemical Senses|August 1, 1995
The site of action of general anaesthetics in insect olfactory receptor neuronsG Stange, K E KaisslingChemical Senses|August 1, 1995
Physiological and histological recovery of the olfactory mucosa of the frog after a dichlobenil injectionJ C Delaleu, G SicardChemical Senses|August 1, 1995
Taste sensitivity and aging: high incidence of decline revealed by repeated threshold measuresJ C Stevens, L A Cruz, J M Hoffman, et al.Chemical Senses|August 1, 1995
Contribution of activity coefficients of methylene homologues to odor and flavor detection thresholdsT YamanakaChemical Senses|March 30, 2004
Developmental changes in sugar responses of the chorda tympani nerve in preweanling ratsShuitsu Harada, Shinji MaedaChemical Senses|March 30, 2004
Modeling the kinetics of flavour release during drinkingValéry Normand, Shane Avison, Alan ParkerChemical Senses|March 30, 2004
Odorant binding and conformational changes of a rat odorant-binding proteinC Nespoulous, L Briand, M-M Delage, et al.Chemical Senses|March 30, 2004
Representation of primary plant odorants in the antennal lobe of the moth Heliothis virescens using calcium imagingH T Skiri, C G Galizia, H MustapartaChemical Senses|June 18, 2004
Putative odorant-degrading esterase cDNA from the moth Mamestra brassicae: cloning and expression patterns in male and female antennaeMartine Maïbèche-Coisne, Christine Merlin, Marie-Christine François, et al.Chemical Senses|June 18, 2004
Incidental learning and memory for three basic tastes in foodM A Köster, J Prescott, E P KösterPageof 220