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Chemical Senses|May 22, 2014
Salty taste deficits in CALHM1 knockout miceMichael G Tordoff, Hillary T Ellis, Tiffany R Aleman, et al.Chemical Senses|June 9, 2014
Using scalar products to refine the interpretative value of an orientation choice testNicolas Meunier, Birte L NielsenChemical Senses|September 7, 2012
Characterization and turnover of CD73/IP(3)R3-positive microvillar cells in the adult mouse olfactory epitheliumSandra Pfister, Maren G Dietrich, Corinne Sidler, et al.Chemical Senses|August 9, 2012
Chemical composition of odorous secretions in the Tasmanian short-beaked echidna (Tachyglossus aculeatus setosus)Rachel L Harris, Noel W Davies, Stewart C NicolChemical Senses|July 31, 2012
Examining the role of carbonation and temperature on water swallowing performance: a swallowing reaction-time studyEmilia Michou, Aliya Mastan, Saira Ahmed, et al.Chemical Senses|July 27, 2012
Olfaction under metabolic influencesBrigitte Palouzier-Paulignan, Marie-Christine Lacroix, Pascaline Aimé, et al.Chemical Senses|September 4, 2012
The function of oscillatory tongue-flicks in snakes: insights from kinematics of tongue-flicking in the banded water snake (Nerodia fasciata)Gheylen Daghfous, Maïté Smargiassi, Paul-Antoine Libourel, et al.Chemical Senses|July 21, 1998
Reduction of the suppressive effects of gurmarin on sweet taste responses by addition of beta-cyclodextrinY Ninomiya, M Inoue, T ImotoChemical Senses|July 21, 1998
Odor identification: perceptual and semantic dimensionsW S Cain, R de Wijk, C Lulejian, et al.Chemical Senses|July 21, 1998
A common polygenic basis for quinine and PROP avoidance in miceD B Harder, G WhitneyPageof 220