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Chemical Senses|June 14, 2013
Presynaptic inhibition of olfactory sensory neurons: new mechanisms and potential functionsJohn P McGannChemical Senses|June 14, 2013
Ontogenetic scaling of the olfactory antennae and flicking behavior of the shore crab, Hemigrapsus oregonensisLindsay D WaldropChemical Senses|April 9, 2013
The receptor guanylyl cyclase type D (GC-D) ligand uroguanylin promotes the acquisition of food preferences in miceHiroyuki Arakawa, Kevin R Kelliher, Frank Zufall, et al.Chemical Senses|December 1, 1994
Olfactory responses of chum salmon to amino acids are independent of large differences in salt concentrations between fresh and sea waterT Shoji, K Fujita, M Ban, et al.Chemical Senses|December 1, 1994
The responses to choline ions induced by transition metal ions in single water fibers of the frog glossopharyngeal nerveY KitadaChemical Senses|December 1, 1994
Analysis of the embryonic lineage of vertebrate taste budsL A Barlow, R G NorthcuttChemical Senses|March 30, 2002
Adenovirus-mediated WGA gene delivery for transsynaptic labeling of mouse olfactory pathwaysNanako Kinoshita, Takeo Mizuno, Yoshihiro YoshiharaChemical Senses|March 30, 2002
Concentration effects of green odor on event-related potential (P300) and pleasantnessKota Sano, Yasutami Tsuda, Hisanobu Sugano, et al.Chemical Senses|March 30, 2002
Subtraction-coupled custom microarray analysis for gene discovery and gene expression studies in the CNSJoseph D Dougherty, Daniel H GeschwindChemical Senses|December 16, 2005
Effect of air pollution on olfactory function in residents of Mexico CityRobyn Hudson, Aline Arriola, Margarita Martínez-Gómez, et al.Pageof 220